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Soup and Salads
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Soup of the Day
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Spinach Salad
$10$4 add chickenBaby spinach, apple & strawberries with an apple cider dressing. Topped with goat cheese and slicedalmonds
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XO Panzanella Salad
$11$4 add chickenTomatoes, cucumbers, red onions, and fresh mozzarella with fresh grilled herb bread tossed in balsamic dressing topped with shaved parmigiano cheese and balsamic glaze
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Caesar
$10$1 add bacon$4 add chickenFreshly chopped romaine with croutons and parmesan
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Tapas
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Crab Rangoon
$8Crispy wontons filled with crab meat, cream cheese & Sriracha. Served with sweet & spicy chili sauce.
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Hummus
$7Served with yuca sticks and tostones. (GF, VE)
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Lamb Lollipop
$12Lamb Chops rubbed with fresh herbs.
Served over spring mix, cherry tomatoes with lemon vinaigrette & topped with shaved parmesan cheese. GLUTEN FREE. -
Stuffed Dates
$9Chorizo sausage & cream cheese filled dates wrapped in crispy pancetta & finished with balsamic glaze. GLUTEN FREE.
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Tequenos
$10Baked cheese sticks wrapped in pastry dough. Served with a garlic aioli dip.
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Sandwiches
All can be served on a Gluten Free Roll
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Smoked Brisket Cheesesteak
$12$1 add baconTender smoked beef, XO Special cheese sauce, peppers and onions
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Queen Wrap
$10$1 add baconLatin style chicken salad with avocado aioli
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Creamy Brie Apple and Chicken Sandwich
$11$1 add baconGrilled chicken, melted brie, fresh sliced apples
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Homemade Empanada
$7House made jumbo empanadas in three options: Chicken or beef and cheddar (GF)
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Burrito on Elm
$10Jasmine rice, black beans, sweet plantain topped with Xo sauce with your choice of beef, chicken or vegan tofu crumble
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XO Burger
$10Your choice of all natural beef or vegan patty topped with cheese, lettuce and tomato
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Entrees
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Latin Bowl
$18Jasmine or cauliflower rice. Chicken, beans, guacamole, cilantro, avocado, sweet plantains, feta cheese, pico de gallo, garlic avocado dressing (GF)
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Gnocchi Bolognese
$12Potato gnocchi in a homemade meat sauce topped with parmigiano cheese (vegetarian sauce option)
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Risotto from the Garden
$12Seasonal Vegetables, light tomato, fresh herbs. (Vegan can be made vegetarian adding cream and cheese)
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Surf and Turf
$16Lamb chops, fried calamari tossed with peppers and onions
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Ceviche Bowl
$20Jasmine or cauliflower rice light cooked shrimp marinated in lime juice, red onions, red peppers, lettuce, garlic sauce, guacamole and tostones. (GF)
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