Fresh blueberries, strawberries, dried cranberries, and almonds with raspberry white Balsamic dressing with goat cheese.
Chicken grilled with an island jerk rub over Boston Bibb lettuce with tomatoes, red onions, pineapple chunks and cheddar cheese. Creamy lime cilantro dressing.
Add 5 oz. jerk flank steak or 4 jerk shrimp • 12.
Boston Bibb lettuce, corn, tomatoes, balsamic mushrooms, roasted artichokes, cucumbers, hard boiled eggs, crispy bacon and chunky blue cheese dressing.
Curried chicken salad, tuna salad, egg salad and fresh fruit salad with grilled naan bread and pita chips.
Caprese Salad • 9.
Fresh mozzarella, tomatoes, basil with sliced salami, field greens, pesto oil and balsamic glaze. |
|
Cured meats, hard and soft cheeses, grilled vegetables and olives. Serves 2 nicely.
Brie topped with our chutney. Baked en croûte with fresh apple. Served with baguette bread.
Serves 2 nicely.
Grilled with bleu and fresh mozzarella cheese. Sundried tomato oil, pecan pesto oil
and balsamic reduction.
Steamed in seasonal lager beer with sautéed chorizo sausage and Granny Smith apples.
Juicy and crispy chicken wings in our sweet chili apricot ginger glaze served with sweet potato chips.
Tender asaparagus and leeks, with thinly sliced prosciutto, hard boiled egg and herb hollandaise sauce.
Thinly sliced tender beef carpaccio, with caper, garlic and shallot oil, fresh field greens and parmesan.
Our hummus, cucumber taziki, tabouli, olive, tapenade. Grilled Naan bread. Serves 2 nicely.
Pastrami style smoked salmon on toasted crostinis, horseradish sour cream,caper berries and fresh dill.
|
Served with fresh fried chips, apple cole slaw, and tarter sauce.
5 oz. grilled salmon glazed with chili pomegranate sauce, over baby field greens with blood orange
segments, roasted artichokes, red onions and cucumbers, finished with blood orange and pomegranate
vinaigrette.
Herb grilled eggplant, zucchini, summer squash and tomato with fresh celery, carrots, cucumbers and
peppers served with our hummus, tzakiki sauce and grilled naan bread.
Fettucini tossed with sautéed spinach, mushrooms, prosciutto, pine nuts and white truffle oil.
Smoky three cheese sauce tossed
|
Southwestern spiced tomato broth with corn, caramelized onions, scallions
and thickened with fresh corn tortillas.
Fresh strawberries and spices blended together with champagne and cream.
White gazpacho with almonds, grapes and cucumbers.
|
Chorizo sausage and cream cheese filling wrapped with crispy pancetta.
Spicy seafood and crab spring roll.
Seasoned beef meatballs in a cognac, almond sauce.
Creamy brie cheese topped with grilled shrimp, fresh apple slices and ginger butter.
|
Creamy brie spread, red onions and baby spinach tossed in our apple cider vinaigrette
on a multigrain roll.
Spiced pulled pork, ham, pickles and cheddar cheese with maple Dijon mustard on a brioche roll.
Salami, fresh mozzarella, ripe tomatoes, roasted artichoke, roasted red peppers fresh pesto on grilled
naan bread.
Cajun grilled chicken breast, smoked Gouda cheese, caramelized onions, pineapple slices and Boston
Bibb lettuce with creamy cilantro ranch dressing on a multigrain roll.
Choice of bacon, tomatoes, caramel onions, red onions, pickles, lettuce, apple BBQ sauce, blue cheese,
smoked Gouda cheese or cheddar cheese.
Grilled marinated flank steak sliced thin with red peppers, caramelized onions, cheddar cheese and
horseradish mayo on a Parmesan focaccia roll.
|
Pasta Salad • Fresh Fried Potato Chips • Seasoned Fries • Fruit Salad
|
|